Freezer Meals Workshop – POSTPONED

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POSTPONED to a later date! June 24, 2020 – 11:30 a.m.–2:30 p.m. and June 25, 2020 – 5:30–7:30 p.m. Attend this workshop and learn to prepare three make ahead meals. We will make spaghetti, chili, and layered taco bake. Please bring a cutting board, knife, and bag/box to take meals home. Cost is $25.00 and you must pay when you register. Only 8 registrants per class. Must wear a mask when in the building.

Freezer Meal Workshop Flyer

Written By

Roshunda Terry, N.C. Cooperative ExtensionRoshunda TerryCounty Extension Director, Extension Agent-Family Consumer Sciences Call Roshunda E-mail Roshunda N.C. Cooperative Extension, Anson County Center
Updated on Jun 11, 2020
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